Thai Food History

by pipat
Hi! the entourage is thai-food-online.blogspot.com today we come to know about Thai food
Thai food
meal of Thailand meal compose every taste taste both salty of The sweet The sour and have the spicy again the one taste normally the meal that eat to area general house compose
1. typical Thai dish typical Thai of Thailand dish have various kinds for example curry the typical Thai dish roasts sour soup made of tamarind paste , soup , spicy lemongrass soup , sour and spicy smoked dry fish soup , fish soup with ginger , which , will add animal meat and all vegetables , follow the character of typical Thai each kind dish
2. cook can separate be 2 bely cook tasteless and cook spicy cook will use the vegetables and every kind meat flavor with the fish sauce or C white , the part cooks spicy use every kind meat cooks with fresh chili , or , dry chili is which , may lead ingredients comes to cook dry , such as , dry chicken curry , the fish is fierce , cook spicy , etc.
3. mix compare with get with throw off the vegetables of guava taste food will of mix to suit the tongue of a Thai is have spicy mix like [ model ] Thai can separate to is 2 the taste be sweet and sour mix that have sweet compose , coconut cream , the coconut roasts , such as , mix section beans , name of Thai dressed salad , mix the edible inflorescence of a banana plant , the part mixes that sour for example , , mix big , and mix at use the meat assembles the vegetables
4. fry burn or roast for animal meat will flavor and deodorize to stink with parsley root , garlic , pepper , and salt such as the shrimp fries a pig fries the fish fries or , burn or roast such as the shrimp burns , roasting chicken , etc.
5. put in be the food that a Thai likes to eat very for example chili shrimp paste sauce , chili mango sauce , the shrimp paste roasts , pretend that , , the pickled fish simmers , the salted soya beans simmers , and fish sweet sauce , etc. put in this will eat with the vegetables , both of the green vegetables and cooked vegetables , green vegetables , for example , eggplant , cucumber , Ipomoea , curcuma is white , the vegetables is cooked , for example , a bamboo shoot scalds , long eggplant burns or dip the omelette Acacia fries if want to deliciously more and more will eat with the fish fries the shrimp burns or the shrimp boils for example , chili sauce and the vegetables eats with the mackerel fries or the shrimp boils to simmer with the snake-head fish fries and the vegetables fish sweet top margosa sauce and the shrimp burn or , fierce fish roasts , etc.
6. side dishes Thai food has will the side dishes or the side dishes assembles for nation flavour increasingly such as curry will have salty side dishes food for example , egg , salted fish or the meat is salty some kind food will eat with pickling vegetables such as the cucumber is pickling the ginger is pickling the garlic is pickling , etc. , person cook or the lady cook will must choose very blend to follow the character of the food
dessert of Thailand dessert have both of water kind and dry the majority cook with coconut cream , sugar , vacate powder is a principle such as bananas boiled in coconut cream , sweets wets the cement , sweets stufves ( stuff ) sweets is sticky , etc. in His majesty farm time lays the Great , European has relayed doing sweets with an egg to varied Thai such as a kind of Thai sweetmeat a kind of Thai sweetmeat , sweetmeat , steamed custard , and soup pot sweets , kind dry sweets , eat get at all times the majority is will sweets bakes for pick to add the widemouthed glass jar can keep long ago , such as , petal sweets whirls , sweets is glad Dendrolobiam lanceolatum Schindi sweets , Thai sweetmeat made of flour coconut milk and egg and the Thai sweetmeat made of flour egg and sugar , etc. the Thai dessert in the ancient , will show the craftsmanship in carving the sheep is or mold all picture and will bake give kiss with rose smell , jasmine , ilang ilang or candle smoke
how are Thai North food and Thai part middle different food ?
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