Sunday, January 27, 2008

TOM KHA PRA( spicy chicken-curry in coconut fish milk,Thai food )

by pipat
Hi! , the entourage is thai-food-online.blogspot.com , today we will come to meet with uncle food list again type for example , TOM KHA PRA( spicy chicken-curry in coconut fish milk,Thai food )
The compound
size fish vacates 500-700 a gram
young galingale slices to are 1 the measuring cup
1 coconut measuring cup cream is
2 thin end of coconut measuring cup creams are
the lemongrass is ( cut rucksack then to pound )2
kaffir lime leaf4-5
fish lime juice guinea-pepper sauce for flavor to follow like the parsley for scatter over
The way does
thin end of coconut galingale young lemongrass cream kaffir lime leaf , fish meat adds the utensils closes the lid or , close with the plastic stretches to import a stove takes time 6 minute 100%heats s pick up has mixed then add coconut cream closes utensils lid as it was leads to get back to reach a stove again 5 minute 100%heats s lead to depart a stove flavors with fish lime juice guinea-pepper sauce scatters over with the parsley fully eats
follow other menu done to a this turn

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