Saturday, November 10, 2007

CEECLONG MOO TOMYUM( pig spicy lemongrass soup food Thai rib )

Hello! ( yes sir ) meet regularly again with thai-food-online.blogspot.com , for today we will have come to meet with a menu is CEECLONG MOO TOMYUM( pig spicy lemongrass soup food Thai rib )
The ingredients
1.pig meat rib 1/2 very much a kilogram
2.3 lemongrasses are
3.crowd into 7
4.5 dry chilis are
5.the fish sauce is
6.the lemon is
7.fresh guinea-pepper is
8.the parsley is
The way does
minced pork short rib , wash cleanly , air be drained of water
take the water adds very much , put on the stove give angry add pig bone , while , -ing angry wait for fetch abandon poor clear water , simmer concede tender
the lemongrass slices short enough [ when ] dented broken , rip , crowd into , roast dry chili kiss , enough , bone , good tender , add lemongrass , crowd into , dry chili rips tiny , add the fish sauce then to put something down
fetch add a deep dish , flavor with lime juice , dented enough [ when ] broken guinea-pepper is or , the paprika all right , taste already sprinkle the parsley eats hot very delicious
Other menu is
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