Sunday, December 2, 2007

KUNG PAD SUBPAROD( the shrimp cooks the pineapple ,Thai food )

by pipat
Hello! ( yes sir ) meet again with thai-food-online.blogspot.com , today we will come to meet with Thai food again the list is KUNG PAD SUBPAROD( the shrimp cooks the pineapple ,Thai food )
The compound
10 fresh shrimps peel
the pineapple slices to are 200 was a gram
he pimento slices to are 50 was a gram
a carrot slices to are 50 was a gram
the raisin is black , yellow 50 a gram
an onion slices the 1 head some
50 garden gram peas are
4 chili tablespoon sauces
4 tomato tablespoon sauces
2 tablespoon vinegars are
1/2 powdery teaspoon salt is
the sauce flavors 1 the tablespoon
the ginger slices 2 rough the tablespoon
the garlic slices to are circumspect [ powdery ] 1 the tablespoon
The way does
fry the garlic and the ginger and vegetable oil in the utensils import the oven used 100% heats long ago 3 minute
add fresh shrimp , remainder compound and the all seasoning mix to then until blend good , lead get back to reach a stove used 100% heats long ago 8-10 minute or , poor cooked compound throughout is perfect eat
request delicious please
advise other menu here

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